1. Altered Genes, Twisted Truth
   How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public
   Resource Type: Book
   Published: 2015
   Drucker elucidates the scientific facts about genetically engineered foods that the PR myths have been obscuring.
2. The Centrality of Seed: Building Agricultural Resilience Through Plant Breeding
   Resource Type: Article
   Published: 2016
   Five of the global issues most frequently debated today are the decline of biodiversity in general and of agrobiodiversity in particular, climate change, hunger and malnutrition, poverty and water. Seed is central to all five issues. The way in which seed is produced has been arguably their major cause. But it can also be the solution to all these issues.
3. Connexions Library: Agriculture and Farming Focus
   Resource Type: Website
   Published: 2009
   Selected articles, books, websites and other resources on farming and agriculture.
4. I was wrong on veganism
   Traditional livestock production makes ecological sense
   Resource Type: Article
   Published: 2010
   An environmental reporter reviews the environmental impacts of meat production in the developed world. He finds that First World meat production is incredibly wasteful but that this is not a requirement of livestock rearing so much as an entrenched practice, and offers suggestions for greening the industry.
5. Marx as a Food Theorist
   Resource Type: Article
   Published: 2016
   Marx developed a detailed and sophisticated critique of the industrial food system in Britain in the mid-nineteenth century, in the period that historians have called "the Second Agricultural Revolution." Not only did he study the production, distribution, and consumption of food; he was the first to conceive of these as constituting a problem of changing food "regimes" -- an idea that has since become central to discussions of the capitalist food system.
6. Natural Sciences and Engineering Research Council (NSERC)
   Media Profile in Sources
   Resource Type: Organization
   

Experts on Agricultural Research in the Sources Directory

1. European Union
2. Southern African Development Community