- Aga Khan Foundation Canada
Media Profile in Sources
Resource Type: Organization
- Beyond Beef
The Rise and Fall of the Cattle Culture
Resource Type: Book
Published: 1993
By consuming thousands of acres of North American grain, "cattle production and beef consumption now rank among the gravest threats to the future well-being of the Earth".
- Breast Cancer Society of Canada
Media Profile in Sources
Resource Type: Organization
- Canadian Association of Naturopathic Doctors
Media Profile in Sources
Resource Type: Organization
- The Canadian College of Naturopathic Medicine
Media Profile in Sources
Resource Type: Organization
- Canadian Information Sharing Service
Volume 1, Number 5 - January 1977
Resource Type: Serial Publication (Periodical)
Published: 1977
- Canadian Information Sharing Service
Volume 1, Number 6 - March 1977
Resource Type: Serial Publication (Periodical)
Published: 1977
- Canadian Information Sharing Service
Volume 2, Number 1 - May 1977
Resource Type: Serial Publication (Periodical)
Published: 1977
- Canadian Information Sharing Service
Volume 2, Number 5 - December 1977
Resource Type: Serial Publication (Periodical)
Published: 1977
- Canadian Sugar Institute
Media Profile in Sources
Resource Type: Organization
- Canadian Sugar Institute comments on Statistics Canada Health Report
Sources News Release
Resource Type: Article
Published: 2011
Sugars consumption among Canadians of all ages is moderate and well below government recommendations.
- Can-Fit-Pro
Media Profile in Sources
Resource Type: Organization
- Centennial College
Media Profile in Sources
Resource Type: Organization
- Connexions
Volume 4, Number 4 - September 1979 - Food/La Nourriture
Resource Type: Serial Publication (Periodical)
Published: 1979
- Connexions
Volume 5, Number 1 - January 1980 - Literacy/Alphabetisation
Resource Type: Serial Publication (Periodical)
Published: 1980
- Connexions Digest
Volume 12, Number 2 - Issue 48 - Winter 1988-89 - A Social Change Sourcebook
Resource Type: Serial Publication (Periodical)
Published: 1989
- Connexions Digest
Issue 54 - February 1992- A Social Change Sourcebook
Resource Type: Serial Publication (Periodical)
Published: 1992
- Connexions Library: Food Focus
Resource Type: Website
Published: 2009
Selected articles, books, websites and other resources on food.
- The Crooked Path to Good Eating
Resource Type: Book
Published: 1977
This nutrition handbook explains that today's large chain supermarkets stock over 10,000 items from which we must choose to get the most for our food dollar, both nutritionally and economically.
- Encyclopaedia of Food Science, Food Tehcnology, and Nutrition
Resource Type: Book
- Estrogen The Natural Way
Resource Type: Book
Published: 1997
- Fed Up
Resource Type: Film
Published: 2014
An examination of America's obesity epidemic and the food industry's role in aggravating it.
- Food & Nutrition Topic Index in Sources Directory of Experts
Spokespersons, Experts, and Resources
Resource Type: Website
A subject guide to experts and spokespersons on topics related to food and nutrition in the Sources directory for the media.
- Food Fanatics
Resource Type: Article
Published: 2006
Ill-informed dogmatism has no place in a healthy lifestyle.
- Dr. Patricia Gabryl, N.D.
Media Profile in Sources
Resource Type: Organization
- Hair care line nourishes children affected by poverty
Sources News Release
Resource Type: Article
Published: 2009
Beginning April 2009, Laboratoire Cosmepro will donate two percent of sales from its Light Blue Shade hair care products to Canadian Feed The Childrenâ##s National Nutrition Program, which provides nutritional support to children living in poverty.
- Heart and Stroke Foundation of Canada
Media Profile in Sources
Resource Type: Organization
- Holistic Cooking Academy of Canada
Media Profile in Sources
Resource Type: Organization
- Holistic Health Research Foundation of Canada
Media Profile in Sources
Resource Type: Organization
- Human Ecology
Issues in the North
Resource Type: Book
Published: 1992
- iPower Train
Media Profile in Sources
Resource Type: Organization
- Israel's starvation diet for Gaza
Resource Type: Article
Published: 2012
Israel’s calculating of daily caloric needs shows how it manages the lives of Palestinians in Gaza in almost microscopic detail.
- Marci Lall, Weight Loss & Body Sculpting Specialist
Media Profile in Sources
Resource Type: Organization
- Dr. Anthony W. Martin, Author of <bi>Medical Crisis: Secrets Your Doctor Won't Share With You</bi>
Media Profile in Sources
Resource Type: Organization
- Marx as a Food Theorist
Resource Type: Article
Published: 2016
Marx developed a detailed and sophisticated critique of the industrial food system in Britain in the mid-nineteenth century, in the period that historians have called "the Second Agricultural Revolution." Not only did he study the production, distribution, and consumption of food; he was the first to conceive of these as constituting a problem of changing food "regimes" -- an idea that has since become central to discussions of the capitalist food system.
- Medicine Wars Will Alternative and Mainstream Medicine Ever Be Friends
Resource Type: Article
Published: 2001
In the wake of dozens of new and complementary medicines flooding both the marketplace and some hospitals, which path will medicine take?
- Nutrition Almanac
Resource Type: Book
Published: 1984
- Nutrition and Underdevelopment
Resource Type: Article
Published: 1977
A booklet that attempts to show that hunger, on a world-wide scale, is not the
result of food scarcity alone but rather a symptom of an unjust world economic
system.
- Nutrition Experts and Information in the Sources Directory
Resource Type: Website
- Ontario Public Health Association
Media Profile in Sources
Resource Type: Organization
- Organic Trade Association
Media Profile in Sources
Resource Type: Organization
- Overfed but Undernourished
Resource Type: Book
- OXFAM Canada
Media Profile in Sources
Resource Type: Organization
- Provincial Nutrition Society agrees new School Food and Beverage Policy is a positive step
Sources News Release
Resource Type: Article
Published: 2010
The Ontario Society of Nutrition Professionals in Public Health (OSNPPH) and the Ontario Public Health Association (OPHA) applaud the Ontario Ministry of Education for the release of the School Food and Beverage Policy.
- Real Food For A Change
Bringing Nature, Joy and Justice to the Table
Resource Type: Book
Published: 1999
The three authors of this book argue that people need to avoid Industrial food-making. Instead, people in Canada must turn to organic farming to produce their own food. It is good for economy and good for one's health.
- Refreshments Canada
Media Profile in Sources
Resource Type: Organization
- Saskatchewan Institute of Applied Science and Technology
Media Profile in Sources
Resource Type: Organization
- Sources welcomes Holistic Health Research Foundation of Canada
Sources News Release
Resource Type: Article
Published: 2009
Holistic Health Research Foundation of Canada is a a national charitable organization dedicated to funding research, public and health professional education in complementary and alternative medicine.
- Sources welcomes iPower Train
Sources News Release
Resource Type: Article
Published: 2009
Founder and "mompreneur" Ivy Lim understands the constraints of finding time for fitness and for yourself. She trains a range of individuals from high performance athletes, busy moms, weight loss struggles, seniors, bootcamp fitness & special needs.
- Sources welcomes Marci Lall
Sources News Release
Resource Type: Article
Published: 2009
Sources welcomes a new member: Marci Lall, Weight Loss & Body Sculpting Specialist. Marci specializes in women's fitness and weight loss issues.
- Total Juicing
The Complete Guide to Healthful and Delicious Fresh Fruit and Vegetable Juices
Resource Type: Book
Published: 1992
The authors explain which juices are suited to different health needs, and include recipes that use the leftover pulp.
- Why You Don't Need Meat
Resource Type: Book
Published: 1993
This is a new edition of Cox's book indicting Britain's meat industry.
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