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Food Development
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  1. Connexions
    Volume 8, Number 2 - Summer 1983 - Toward a New Economy

    Resource Type: Serial Publication (Periodical)
    Published: 1983
  2. Connexions Digest
    Issue 52 - August 1990 - A Social Change Sourcebook

    Resource Type: Serial Publication (Periodical)
    Published: 1990
  3. Edible Action
    Food Activism and Alternative Economics

    Resource Type: Book
    Published: 2008
  4. Marx as a Food Theorist
    Resource Type: Article
    Published: 2016
    Marx developed a detailed and sophisticated critique of the industrial food system in Britain in the mid-nineteenth century, in the period that historians have called "the Second Agricultural Revolution." Not only did he study the production, distribution, and consumption of food; he was the first to conceive of these as constituting a problem of changing food "regimes" -- an idea that has since become central to discussions of the capitalist food system.
  5. Yves Potvin, Entrepreneur, Category Innovator, Creator of Gardein<tm>
    Media Profile in Sources

    Resource Type: Organization


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